Ottolenghi began in a small deli on Notting Hill's Ledbury Road in 2002. From there, we've developed a style of cooking and hospitality rooted in Middle Eastern and Mediterranean traditions, that also draws in diverse influences and ingredients from around the world. Our commitment to the championing of vegetables & unusual ingredients, has led to what some call The Ottolenghi effect- a shorthand for the creation of a meal full of colour, flavour and joy. Over 20 years, we have become a proud family of delis and restaurants where you’ll find vibrant food, low intervention wines, and warm hospitality.
We offer lifelong careers, foster talent, and put people at the heart of everything that we do. We would love to hear from you! can find our current vacancies below or feel free to email us on recruitment@ottolenghi.co.uk
North West London - Head Waiter
Ottolenghi Hampstead
North West LondonNorth West London - Deli / Shop Assistant
Ottolenghi Hampstead
North West LondonNorth West London - Waiter
Ottolenghi Hampstead
North West LondonEast London - Junior Sous Chef
Ottolenghi Spitalfields
East LondonEast London - Pastry Chef de Partie
Ottolenghi Spitalfields
East LondonNorth London - Chef de Partie
Ottolenghi Islington
North LondonNorth West London - Assistant General Manager
Ottolenghi Hampstead
North West LondonSoho Central London - Bartender
NOPI
Soho Central LondonSouth West London - Shift Manager / Administrator
Ottolenghi Richmond
South West LondonChelsea - Pastry Chef de Partie
Ottolenghi Chelsea
ChelseaNotting Hill - Junior Sous Chef
Ottolenghi Notting Hill
Notting HillEnd of results
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