We’re looking for a talented and motivated Chef de Partie to join the kitchen team at Ottolenghi Islington. This is a fantastic opportunity for an organised and creative chef who thrives in a busy, vibrant environment and loves working with bold flavours and fresh, seasonal ingredients.

What you’ll be doing

As Chef de Partie, you’ll play a key role in delivering the dishes that make Ottolenghi special. Your day-to-day will include:

Preparing and cooking dishes across your section to Ottolenghi standards
Managing mise en place to keep service smooth and efficient
Supporting with deli items such as salads, pastries, and counter dishes
Assisting with preparation and packing for catering orders when required
Keeping your section clean, organised, and consistently service-ready
Working closely with the Head Chef and wider kitchen team to maintain quality, creativity, and consistency

What we’re looking for

You’ll bring strong technical skills, reliability, and a positive, proactive attitude. Ideally, you’ll have:

Previous experience as a Chef de Partie, or a strong Demi Chef ready to step up
Confidence working in a busy kitchen environment
Strong organisational and time management skills
A keen eye for detail and presentation
A commitment to teamwork, learning, and maintaining high hygiene standards

Working with us

At Ottolenghi, we’re passionate about food that’s generous, colourful, and full of life. You’ll be joining a supportive, collaborative kitchen that celebrates creativity, fresh ingredients, and a shared love of great cooking.

If you’re looking for your next challenge and want to grow your skills within a well-respected, dynamic kitchen, we’d love to hear from you.