Ottolenghi began in a small deli on Notting Hill's Ledbury Road in 2002. From there, we've developed a style of cooking and hospitality rooted in Middle Eastern and Mediterranean traditions, that also draws in diverse influences and ingredients from around the world. Our commitment to the championing of vegetables & unusual ingredients, has led to what some call The Ottolenghi effect- a shorthand for the creation of a meal full of colour, flavour and joy. Over 20 years, we have become a proud family of delis and restaurants where you’ll find vibrant food, low intervention wines, and warm hospitality.
We offer lifelong careers, foster talent, and put people at the heart of everything that we do. We would love to hear from you! can find our current vacancies below or feel free to email us on recruitment@ottolenghi.co.uk
Chelsea - Sous Chef
Ottolenghi Chelsea
ChelseaBicester - Waiter / Waitress
Ottolenghi Bicester Village
BicesterHampstead - Barista / All rounder
Ottolenghi Hampstead
HampsteadFitzrovia - Chef de partie
ROVI
FitzroviaSpitalfields - Waiter/Waitress
Ottolenghi Spitalfields
SpitalfieldsSpitalfields - Bartender
Ottolenghi Spitalfields
SpitalfieldsLondon - Bartender
NOPI
LondonSpitalfields - Restaurant Host
Ottolenghi Spitalfields
SpitalfieldsBicester - Chef de Partie
Ottolenghi Bicester Village
BicesterFitzrovia - Waiter / Waitress
ROVI
FitzroviaHampstead - Junior Sous Chef
Ottolenghi Hampstead
HampsteadChelsea - Sous Chef
Ottolenghi Chelsea
ChelseaEnd of results
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